This is a fantastic side dish if you have a main dish that's heavier. The lemon will brighten the pallet right up!

Tell me how it goes on insta! @RVxMendoza

Ingredients:

• Brocolli Florets / Bok Choy

• At least half a cup of oil (enough to toss your veggies

• At least half a cup of minced garlic

• Lemon Pepper Seasoning https://amzn.to/2mdpa2N

STEP ONE: Make the Garlic Infused Oil

1. Heat up oil

2. Throw in as much garlic as you want

3. Toss around until golden brown, do not burn or it'll get bitter

4. Scoop out garlic and set aside

5. Pour garlic infused oil in separate bowl

If your have some kind of strainer, this would be even easier!

Preheat oven to 425deg F

STEP TWO: Season the Veggies

1. In a foiled baking pan, spread out your veggies

2. spoon the garlic infused oil on top and toss around

3. put in the oven to roast for 15 minutes at 425 degrees Fahrenheit

Keep it in there if you need to! You want some charring!

STEP THREE: Combine with Garlic

1. Put a small layer of the roasted veggies in a bowl

2. Sprinkle the cooked garlic on top; mix to evenly distribute

3. Repeat until garlic and veggies are evently distruted!